Greek Pot Casserole

Doombot Newt has stumbled in his campaign to be Doom's proxy in America. Doom is displeased. Doom spent countless hours (well, countless for Richards because it was more than four) assembling the perfect Doombot for this mission. Doom should receive praise solely for not applying his sterling visage onto this candidate avatar. The physical perfection alone would win the vote of all the Americans. But that victory would ring hollow. It might satisfy lesser men (hello, Richards), but for a Von Doom, such simple wins aren't worth getting out of bed.

So why, we must ponder, is Doombot Newt faltering? Not for the scope of ideas. Doom shan't apologize for those. Doom's notions cannot be presented in low resolution for the masses. The ideas of Doom are hi-def all the way, peasants. It is for you to catch up. Evolve yourselves. Moon bases are merely the tip of the genius iceberg upon which your feeble brains crash and founder.

No, Doom saddled his automaton with a ludicrous moral orientation and poor physiology to make the campaign competitive. But behold! Doom, once again, surpassed his own standard! Even subconsciously Doom excels. Doom is not surprised to be surprised by his accomplishments. Doom's effortless brilliance is an all-day lollipop.

Speaking of abundance of glory, Doom brings to you a recipe that will provide copious leftovers, perfect for bolstering all in winter's grasp.

Greek Pot Casserole
There exist recipes for meals that will not last beyond that night's repast. This is not one of them. This is a dogpile of grub to provide quick, hearty meals to warm your bones.

16 ounces ground beef/lamb
1 large onion, chopped
4 cloves garlic
20 ounces beef broth
1 box elbow macaroni
2 cups carrots, chopped
2 cups cauliflower, chopped
1 28-ounce can diced tomatoes
1 small can tomato paste
2 tablespoons crushed marjoram
1/2 teaspoon ground cinnamon
1/2 teaspoon crushed nutmeg
1 cup feta cheese crumbles

Doom commands you to:

+ Put meat, garlic, onion, and vegetables in your largest pot over medium heat for ten minutes or until meat is browned.

+ Add macaroni and broth to mixture. Bring to boiling and reduce to simmer, covered, for ten minutes.

+Add tomatoes, paste, and herbs/spices to mixture. Bring again to boil before simmering for at least ten minutes.

+ Serve under cheese crumbles.

Behold Doom's own cornucopia:

Cajun Chicken Sandwiches

Greasy Doom Biscuits, it's getting cold out there. Doom can barely stand to observe Latveria's populace practice their annual Chinese New Year parade routines in the rising snowbanks. The wailing, the pleads for shelter and warmth -- it gets old, people. Doom cannot abide repetition on such a scale.

It's in that same mindset (brilliant, piercing, correct) that Doom suggests we move away from the usual baked dishes and fried entrees. Let us explore a new dish as we huddle for warmth in this brutal winter and bolster each other with our common humanity.

HA!

Doom actually is still shoveling out from under all these party leftovers. That means the massive freezer must be emptied to accommodate these pies and cakes. Doom can scarcely toss them out, you understand, even with your paltry brains. Doom may as well give them to those rehearsing peasants.

HA!

Oh, Doom is on a roll today. Doom still has it.Walk with Doom to the pantry. Take in Doom's glory once more as Doom concocts a meal to fend off this chill.

Cajun Chicken Sandwiches
1 pound boneless chicken fillets (or pork or fish)
1/4 cup Thousand Island dressing
Tabasco sauce/hot sauce
1 red pepper
1/2 cup grated Monterey Jack cheese
four hamburger buns
olive oil
Cajun Seasoning (equal parts onion powder, garlic powder, black pepper, ground cayenne pepper, & paprika)

Doom commands you to:

+ Combine seasoning ingredients in a saucer or bowl and set aside.

+ Combine dressing and several dashes of hot sauce to taste. It will take quite a bit of sauce to add kick to that much dressing, but you'll use it all as a sandwich spread.

+ Place meat pieces in Ziplock bag(s) and flatten with a meat tenderizer/mallet to about 1/2 inch thickness.

+ Brush oil on meat and sprinkle cajun seasoning liberally on both sides of meat.

+ Broil or grill chicken for roughly 12 minutes, turning once.

+ Cut pepper into slim strips. 

+ Toast buns (and spread with butter if preferred). Spread hot dressing mix onto bun tops and bottoms.

+ Assemble sandwiches with meat, pepper, and cheese. Add tomato, lettuce, or other topping to taste.

+ Devour and wonder why you made so few.